Rice PuddingOctober 9, 2011/0 Comments/in Desserts/by Chef MattJump to Recipe - Print Recipe Print RecipeRice PuddingAuthor: Chef Matt of SayerFoods.comIngredients1/2 c. rice2 qt. milk1 c. sugar1/2 tsp. salt1/2 tsp. cinnamon1 c. raisinsInstructionsMix all into oven proof baking bowl. Bake 325 degrees about 2 hours. Stir occasionally. https://merrychristmasrecipes.com/wp-content/uploads/2024/08/logo2.png 0 0 Chef Matt https://merrychristmasrecipes.com/wp-content/uploads/2024/08/logo2.png Chef Matt2011-10-09 18:34:302024-08-12 14:13:09Rice Pudding