Chocolate Filled Bundt Cake

Chocolate Filled Bundt Cake

Course: Dessert
Author: RecipeRodeo.com

Ingredients

  • Filling:
  • 1/3 C. sugar
  • 1 tbsp. cornstarch
  • 2 tbsp. butter
  • 1/4 C. milk
  • 1/2 tsp. vanilla
  • 8 oz. cream cheese
  • 1 C. chocolate chips
  • 1 egg
  • Cake:
  • 1 yellow cake mix pudding kind
  • 3/4 C. water
  • 1/3 C. oil
  • 3 eggs

Instructions

  • To prepare cake mix, combine all ingredients and beat on high for 2 minutes.
  • Pour half the batter into a well greased and floured bundt pan.
  • Prepare filling.
  • Melt chocolate chips over hot water.
  • In a small bowl, combine all filling ingredients and beat until smooth.
  • Drop by spoonfulls onto cake batter in Bundt pan.
  • Do not let the filling touch the sides of the pan.
  • Pour remaining batter on top of filling.
  • Bake at 350 for 45-55 minutes or until toothpick comes out clean.
  • Allow to cool for 15 minutes before removing from pan.
  • Glaze with chocolate icing.

 

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