Eggnog Pie
Author: 
Recipe type: Pies
Serves: 6
 
Ingredients
  • 1¼ C. eggnog
  • 1 tbsp. gelatin
  • 1 tbsp. water
  • 3 egg yolks, beaten
  • 1 c. whipping cream
  • 1 tsp. vanilla
  • 1 pie shell
  • Nutmeg to taste
Instructions
  1. Heat eggnog.
  2. Dissolve gelatin in water and add to eggnog.
  3. Remove from heat and add beaten egg yolks.
  4. Cool. Whip cream until fluffy and add vanilla.
  5. Fold whipped cream into eggnog mixture.
  6. Pour mixture into pie shell and sprinkle with nutmeg.
  7. Refrigerate and serve the next day.
Recipe by Merry Christmas Recipes at https://merrychristmasrecipes.com/2012/08/18/eggnog-pie/