Spiked Almond Joy Hot Cocoa
Author: 
Recipe type: beverage
 
Ingredients
  • 1½ oz. (3 tbsp.) coconut rum
  • 1 packet Swiss Miss Sensible Sweets Diet Hot Cocoa Mix
  • 1 drop almond extract
  • Optional: Fat Free Reddi-wip
Instructions
  1. In your favorite mug, prepare cocoa with ¾ cup hot water according to package instructions. Add the rum and almond extract. (Remember, just one DROP of extract!) Stir and, if you like, top with a generous squirt of Reddi-wip. Enjoy, preferably wrapped in a blanket by a roaring fire.
Recipe by Merry Christmas Recipes at https://merrychristmasrecipes.com/2011/12/17/spiked-almond-joy-hot-cocoa/