Texas Hash
Author: Chef Matt of Sayerfoods.com
Recipe type: breakfast
- 2 lb. ground beef
- 6 Large onions, sliced
- 2 Large green peppers, chopped
- 2 cans (16 oz.) tomatoes
- 1 C. uncooked regular rice
- 4 tsp. salt
- tsp pepper
- In a large pan, cook and stir meat, onion and green pepper until meat is brown and vegetables are tender. Drain off fat. Stir in potatoes, rice, salt and pepper and heat through. Pour into two ungreased 2-qt. casserole dishes. Cover and bake for 1 hour at 350.
Recipe by Merry Christmas Recipes at https://merrychristmasrecipes.com/2011/10/15/texas-hash/
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