Eggnog Pie
Author: RecipeRodeo.com
Recipe type: Pies
Serves: 6
Ingredients
- 1¼ C. eggnog
- 1 tbsp. gelatin
- 1 tbsp. water
- 3 egg yolks, beaten
- 1 c. whipping cream
- 1 tsp. vanilla
- 1 pie shell
- Nutmeg to taste
Instructions
- Heat eggnog.
- Dissolve gelatin in water and add to eggnog.
- Remove from heat and add beaten egg yolks.
- Cool. Whip cream until fluffy and add vanilla.
- Fold whipped cream into eggnog mixture.
- Pour mixture into pie shell and sprinkle with nutmeg.
- Refrigerate and serve the next day.