Bread Pudding

Bread Pudding
Recipe type: dessert
Prep time: 
Cook time: 
Total time: 
  • 2-3 c. of bread
  • milk
  • 2 eggs
  • c. sugar
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  1. Break up bread into crumbs and put in a large bowl.
  2. Add eggs, sugar, cinnamon and vanilla.
  3. Begin to mix in milk until you have a very thick cake-like batter.
  4. Spoon mixture into a well buttered 8 by 8 square pan and bake for about 30 minutes at 350°F degrees.
  5. When cool, cut into squares and serve.


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