Baby Ruth Cookies

Baby Ruth Cookies
Recipe type: dessert
Prep time: 
Cook time: 
Total time: 
  • cup butter or shortening
  • cup white sugar
  • 1 egg
  • tsp salt
  • tsp baking soda
  • tsp vanilla extract
  • 1¼ cups flour
  • 1 cup Baby Ruth candy bars cut into small pieces
  1. Preheat oven to 375 degrees.
  2. Cream butter and sugar until smooth. Beat in egg.
  3. Stir in other ingredients. Chill dough.
  4. Drop by the spoonful onto a greased cookie sheet.
  5. Bake for 10 to 12 minutes.
It’s always been a mystery to me where the chocolate coating on the candy bars goes---there’s no chocolate to be seen in the finished cookies!


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