Eggless Eggnog

Eggless Eggnog
Recipe type: Beverage
  • 1 (3.5 ounce) package instant French vanilla pudding
  • 1½ quarts milk
  • 2½ teaspoons rum flavored extract
  • ½ teaspoon nutmeg
  1. In a large bowl, combine the pudding mix with 2 cups of milk, following package directions; allow to chill for 5 minutes.
  2. To the pudding stir in the rum flavoring and nutmeg, then slowly mix in the remaining 4 cups of milk until the mixture is a thick but drinkable consistency.
  3. Chill until ready to serve.


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