Cinnamon chip/oatmeal cookies

Cinnamon chip/oatmeal cookies
Recipe type: Dessert
Serves: 48
  • 1 ½ c flour
  • ⅓ c sugar
  • 1 ½-2 c oatmeal
  • ½ c packed brown sugar
  • 1 ½ tsp baking soda
  • 2 eggs
  • 1 bag Hershey cinnamon chips
  • 1 ½ tsp vanilla
  • 1 c butter softened (or margarine)
  1. Preheat oven 350 degrees
  2. In a bowl cream the butter, brown sugar, and sugar til smooth. Add eggs and vanilla, mix well.
  3. In another bowl mix flour and baking soda, cinnamon chips and oatmeal. Add the butter mixture and mix well. Batter will be stiff.
  4. If making bars, lightly spray a 13 x 9 baking pan and spread mixture evenly and bake for about 25-30 minutes or until golden brown.
  5. If making cookies, drop a spoonful on cookie sheets and bake 10-12 minutes. Cool on pan for 1-2 minutes then remove to a cooling rack.


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