Christmas Marble Bark

Christmas Marble Bark
Recipe type: dessert
Prep time: 
Total time: 
  • 6 squares semi-sweet or bittersweet baking chocolate
  • 6 squares Premium white baking chocolate
  • 1 cup crushed peppermint candies (about 50 peppermint starlight candies)
  1. Microwave semi-sweet and white chocolates in separate medium microwaveable bowls on high 2 minutes or until almost melted, stirring halfway through heating time.
  2. Stir until completely melted.
  3. Stir ½ cup of the peppermint candies into each bowl.
  4. Alternately spoon melted chocolates onto wax paper lined cookie sheet.
  5. Swirl chocolates together to marbleize.
  6. Refrigerate 1 hour or until firm.
  7. Break into pieces.
This is one of my favorites, it is also a great thing to make as a gift in a tin for someone. It is not Christmastime without this in my home. Enjoy!


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