Candied Orange Peel
Author: SayerFoods.com
Recipe type: dessert
Ingredients
- 1 Orange
- ½ C. Sugar
- Water
Instructions
- Cut orange skin in quarters, cover with cold water, bring to boiling point and cook until soft. Drain, remove white portion and cut the rest into thin strips. Boil ½ cup sugar until syrup threads when dropped from tip of spoon. Cook strips in syrup 5 minutes, drain and coat with powdered or granulated sugar.